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Lamoni, Iowa - Bakery search results Premier Listings

Ten Popular Terms to Savor About Bakeries

We’ve all eaten a slice of birthday cake or taken a bite out of a delicious cookie. While bakeries are not as common as they used to be, the ones that are still around produce some outstanding, independently-made baked goods worth taking a whiff of. But even the biggest dessert fan might not know everything on the shelves, so check out these ten terms you’ll come across next time you visit a bakery.

  • Gluten – A protein naturally found in goods processed from wheat, barley, or rye sources. When mixed within baked goods, gluten gives the recipe a chewy texture and is commonly used as an additive to foods that do not contain protein.
  • Meringue – A dessert made from whipped egg whites and sugar, mixed in with fruit to give it an added sweet flavor.
  • Pirog – A type of Ukranian pie that features a puff-type pastry filled with meat and vegetables (savory) or fruit (sweet), usually served with a side of broth.
  • Pastry – A type of baked good derived from a doughy mixture it resembles before baking. Pastries are flaky due to their higher fat content, and popular recipes include cakes, tarts, and biscuits.
  • Cake shop – A type of bakery whose menu specializes in cakes and cupcakes. These shops usually cater to special occasions like birthdays and weddings.
  • Coffeehouse – A small restaurant that sells coffee and tea on its menu as well as small baked goods like cookies and biscuits.
  • Fondant – Cake-making material that is derived from sugar and water that has been cooked to a soft stage where it is malleable enough to mold into any shape. Fondant is used to make elaborate cake designs of practically anything for special occasions
  • Custard – A dessert made from mixed yolk with either milk or cream. It varies in thickness, and can be served as a filling or by itself mixed with flavors such as vanilla and chocolate.
  • Pastry bag – A cone-shaped bag with a nozzle at the bottom corner that is used for birthday cake decoration, filling donuts with jelly, and add shaped icing to dishes.
  • Empanada – A small doughy pastry originating from Europe and Latin America. It is usually filled with meats or cheeses, but can also contain vegetables and fruit.
    Retail Bakers of America
    Mclean, VA 22102
    We are a not-for-profit trade association committed to the success of the retail baking industry. Use us to find, discuss, or advertise the best Baked Goods or Bakery in Lamoni. Looking for information on ethnic bakeries, wedding cakes, or specialty stores we're the premier place to go.
    American Bakers Association
    Washington, DC 20005
    From donut shops to Italian bakeries to catering we've got them all covered within our association. Providing membership for reputable bakers and bakeries across the country.
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    Specialty Cakes & More
    712 Ne 4th St, Grimes, IA 50111
    Specializing in wedding cakes and fine desserts. We make cookies, tuxedo strawberries, and 3D cakes. We also provide a wide variety of gluten-free desserts and cakes for all occasions.
    (515) 986-4630
    Mast Family Farm
    25740 Pleasanton Rd, Leon, IA 50144
    (641) 446-6650
    Walmart Supercenter
    2400 College Dr, Osceola, IA 50213
    (641) 342-1655
    Junction Creamery Desserts and Catering
    212 E Mclane St, Osceola, IA 50213
    (641) 342-4920
    Bimbo Bakery
    710 Furnas Dr, Osceola, IA 50213
    (641) 342-1119
    Walmart Supercenter
    2400 College Dr, Osceola, IA 50213
    (641) 342-1650
    Upper Crust Culinary Creations
    201 W Adams St, Creston, IA 50801
    (641) 278-1043
    Bakery Unlimited The
    119 N 1st St, Winterset, IA 50273
    (515) 462-2261
    Sweet Desires
    711 Davis Ave, Corning, IA 50841
    (641) 322-4033
    Agan's Bakery and Cafe
    358 Public Sq, Greenfield, IA 50849
    (641) 743-2252
    Dungy's Market
    401 N Main St, Gallatin, MO 64640
    (660) 663-3314
    Frazier's Westside Cafe
    112 N Market St, Gallatin, MO 64640
    (660) 663-2003
    The Old Cook Stove
    119 Se Rosa Rd, Maysville, MO 64469
    (816) 449-2285
    Continental Baking Co
    1102 E 1st St, Maryville, MO 64468
    (660) 582-7112
    609 N 18th St, Centerville, IA 52544
    (641) 856-3277

    Once fire and heat were discovered baked goods could be produced by people. A good bread recipe is truly a gem and mom's homemade cake on the menu is the best part of the meal. No birthday party is complete without birthday cake and we visit our favorite restaurant just to get that special dessert on the menu. There are many occasions for baked goods to appear in any given recipe. For example what is a holiday or wedding without a display of pastries or the beautiful wedding cake? You may frequent cafés for a nice cup of Joe and that decadent gourmet sweet treat. A breakfast morning may not be complete with a fresh blueberry muffin or donut. Do you fancy French, German or Italian desserts? Find your local pastry shop and enjoy. Gluten-free baked goods may not sound tasty but there are a variety of recipes and shops that specialize in gluten-free baking that are good to the last bite. Pie is a never-ending feast with all the fruits and fillings made available to incorporate into these crusty delights. Cookie comes from the Dutch word koekje, meaning small cake. These small cakes are delicious in a batch with your choice of chocolate chips, nuts, raisins or many more options. Even vegan diets institute baking methods for many dishes that will make meat seem less appealing to anyone. Local bakers and bakeries may create your favorite baked goodies. Many cities have franchised pastry shops for general baked goods like cakes, cookies and pies. There are many options for getting your just desserts.
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