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Ten Popular Terms to Savor About Bakeries

We’ve all eaten a slice of birthday cake or taken a bite out of a delicious cookie. While bakeries are not as common as they used to be, the ones that are still around produce some outstanding, independently-made baked goods worth taking a whiff of. But even the biggest dessert fan might not know everything on the shelves, so check out these ten terms you’ll come across next time you visit a bakery.

  • Gluten – A protein naturally found in goods processed from wheat, barley, or rye sources. When mixed within baked goods, gluten gives the recipe a chewy texture and is commonly used as an additive to foods that do not contain protein.
  • Meringue – A dessert made from whipped egg whites and sugar, mixed in with fruit to give it an added sweet flavor.
  • Pirog – A type of Ukranian pie that features a puff-type pastry filled with meat and vegetables (savory) or fruit (sweet), usually served with a side of broth.
  • Pastry – A type of baked good derived from a doughy mixture it resembles before baking. Pastries are flaky due to their higher fat content, and popular recipes include cakes, tarts, and biscuits.
  • Cake shop – A type of bakery whose menu specializes in cakes and cupcakes. These shops usually cater to special occasions like birthdays and weddings.
  • Coffeehouse – A small restaurant that sells coffee and tea on its menu as well as small baked goods like cookies and biscuits.
  • Fondant – Cake-making material that is derived from sugar and water that has been cooked to a soft stage where it is malleable enough to mold into any shape. Fondant is used to make elaborate cake designs of practically anything for special occasions
  • Custard – A dessert made from mixed yolk with either milk or cream. It varies in thickness, and can be served as a filling or by itself mixed with flavors such as vanilla and chocolate.
  • Pastry bag – A cone-shaped bag with a nozzle at the bottom corner that is used for birthday cake decoration, filling donuts with jelly, and add shaped icing to dishes.
  • Empanada – A small doughy pastry originating from Europe and Latin America. It is usually filled with meats or cheeses, but can also contain vegetables and fruit.
    Retail Bakers of America
    Mclean, VA 22102
    We are a not-for-profit trade association committed to the success of the retail baking industry. Use us to find, discuss, or advertise the best Baked Goods or Bakery in Mchenry. Looking for information on ethnic bakeries, wedding cakes, or specialty stores we're the premier place to go.
    American Bakers Association
    Washington, DC 20005
    From donut shops to Italian bakeries to catering we've got them all covered within our association. Providing membership for reputable bakers and bakeries across the country.
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    Lovin Oven Cakery
    2207 N Illinois 83, Round Lake Beach, IL 60073
    Contact Lovin Oven Cakery at (224) 372-4059 in Round Lake Beach, IL, for a bakery that has scrumptious custom cupcakes.
    (224) 372-4059
    1245 Karl Court, Wauconda, IL 60084
    DessertWerks is an unusual company in that we focus on the taste, texture, and appearance of the item, as opposed to adding ingredients that makes the dessert too sweet or gooey
    (847) 487-8123
    Dipiero's Restaurant
    17 E Main Street, Lake Zurich, IL 60047
    italian restaurantContact us at (872) 240-1896 in Lake Zurich, IL, for a traditional Italian restaurant offering delicious food in a welcoming atmosphere.
    (847) 438-3252
    Riverside Bake Shop
    1309 N Riverside Dr, Mchenry, IL 60050
    (815) 385-0044
    Lesley's Bakery
    1214 N Green St, Mchenry, IL 60050
    (815) 344-7933
    Kiera Confections Inc
    2620 Schaid Ct, Mchenry, IL 60051
    (815) 385-4372
    3801 Running Brook Farm Blvd, Mchenry, IL 60051
    (815) 344-7908
    Village Bakery
    27 E Grand Ave, Fox Lake, IL 60020
    (847) 587-8100
    Dominicks Finer Foods
    1258 S Us Highway 12, Fox Lake, IL 60020
    (847) 587-4819
    Sweet Angelines Bake Shop and Gourment Cafe
    5626 Broadway St, Richmond, IL 60071
    (815) 862-1081
    Dawn's Bread Inc
    19 N Williams St, Crystal Lake, IL 60014
    (815) 477-3296
    Around The Clock Restaurant & Bakery
    5011 Northwest Hwy, Crystal Lake, IL 60014
    (815) 459-2100
    Dominicks Finer Foods
    5340 Northwest Hwy Ste 1, Crystal Lake, IL 60014
    (815) 479-0371
    Vera Cruz Bakery
    35 Berkshire Dr Ste 10, Crystal Lake, IL 60014
    (815) 477-7645
    La Luc Bakery
    246 N Cedar Lake Rd # Frnt, Round Lake, IL 60073
    (847) 740-0303

    Once fire and heat were discovered baked goods could be produced by people. A good bread recipe is truly a gem and mom's homemade cake on the menu is the best part of the meal. No birthday party is complete without birthday cake and we visit our favorite restaurant just to get that special dessert on the menu. There are many occasions for baked goods to appear in any given recipe. For example what is a holiday or wedding without a display of pastries or the beautiful wedding cake? You may frequent cafés for a nice cup of Joe and that decadent gourmet sweet treat. A breakfast morning may not be complete with a fresh blueberry muffin or donut. Do you fancy French, German or Italian desserts? Find your local pastry shop and enjoy. Gluten-free baked goods may not sound tasty but there are a variety of recipes and shops that specialize in gluten-free baking that are good to the last bite. Pie is a never-ending feast with all the fruits and fillings made available to incorporate into these crusty delights. Cookie comes from the Dutch word koekje, meaning small cake. These small cakes are delicious in a batch with your choice of chocolate chips, nuts, raisins or many more options. Even vegan diets institute baking methods for many dishes that will make meat seem less appealing to anyone. Local bakers and bakeries may create your favorite baked goodies. Many cities have franchised pastry shops for general baked goods like cakes, cookies and pies. There are many options for getting your just desserts.
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