A catering business is one that provides food for large functions and gatherings, such as wedding receptions, banquets and celebrations. Since caters usually require foods in large quantities, they need the same type of industrial cooking equipment found in restaurants. Besides food supplies, they also require dining supplies such as linens, trays and food services. Below are some common definitions used with caterers.
Restaurant Supply Store – These wholesale stores offer industrial restaurant equipment at wholesale prices. Sometimes these stores also sell used restaurant equipment for highly discounted prices, which is a good deal cheaper than buying new products.
International Foods – Some banquets may require special foods, or foods that are prepared a certain way, such as halal meats or kosher items. Caterers will need to cook these foods in the proper equipment to meet these standards. Furthermore, some type of international foods have to be cooked in equipment not often found in regular retail stores, such as large rice cookers or propane burners.
Food Service – In the catering world, this refers to dishes, plates, cups and linens used during the banquet. Informal banquets, such as a BBQ cookout, often include a buffet style setting, where the guests get their own food. More formal receptions often require servers as well as formal place settings. Catering companies that specialize in weddings are often excellent in food service.
Full Bar – A catering term that refers to complete use of a bar usually provided by the catering company. All types of alcohol, from wines to beers and liquors are offered. Full bar is also taken to mean that guests do not have to pay for their drinks, and this price is included in the overall price the buyer received when booking the catering company.
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Wholesale catering equipment and supplies are often needed by professional caterers and restaurants across the United States. These wholesale supplies and accessories not only assist cooks and chefs in the kitchen, but they also help the caterers transport the food to the party, wedding, or other event location. This type of equipment is typically of commercial or industrial quality. While some of it is sold used through wholesalers, most of it is offered new.
There is a large variety of catering equipment and supplies used these days. These items can range from refrigeration units, to folding chairs, to beverage fountains, to counter top appliances for heating or mixing foods. The goal is to make the catering process run smoothly and professionally for the clients. Therefore if a wedding reception offers a buffet, the caterer's equipment must be suitable in every way. This means the hot foods must stay warm and the cold foods must stay refrigerated. It is common for these supplies to include a beverage bar, tray warmers, utensils for serving, and refrigeration units. Wholesale distributors and suppliers typically offer low sale prices and discount rates on these supplies when retailers buy them.
One easy way to gather more facts and information on wholesale caterer's equipment and restaurant kitchen accessories to serve food with is by using the web. While many of these wholesale cooking and catering products are available for sale, many are also available for rent. It is often helpful to narrow your search by seeking out information on specific counter top appliances, tray warmers, beverage fountains or folding chairs.