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Lehigh Valley, Pennsylvania - Fish & Seafood Wholesale search results Premier Listings

 
Popular Fish and Seafood Terms

There are countless types of lobster, crab, and other seafood available. There are even more words that refer to preparation methods. Whether you are looking to purchase seafood wholesale or are visiting a new restaurant, here are some popular fish and seafood terminology that will help you navigate the various selections.

  • Butterfly Shrimp – This term refers to how a shrimp is processed, not the type of shrimp. The vein and the shell are removed, and the tail is left on. Shrimp is usually sold in bulk packages, based on the range of shrimp present per pound.
  • Calamari – Calamari is another word for squid. Calamari is chewy. Because of this texture, it is often cut into thin rings, battered, and deep fried.
  • Ceviche – A ceviche is a citrus salad from Peru. Seafood, like shrimp, clams, or mussels, and select vegetables are marinated in citrus juices. Because of its simple preparation method, ceviche can be made in small or bulk amounts.
  • Roe – Roe is often used in reference to sushi. It is another term for caviar, or fish eggs. Sturgeon, salmon, and shad are just a few of the types of fish from which the roe is specially gathered for consumption.
  • Soft-shelled crab – Soft-shelled crab is another name, in the U.S. anyway, for blue crab. A blue crab can only be considered soft-shelled if it has molted. They molt, or shed their hard shells, from April to the middle of September.
  • Surimi – Surimi is made of cheaper seafood. It is processed into a puree and is molded in shapes that resemble, typically, more expensive foods like lobster or crab meat. Surimi is often packaged and sold by wholesale distributors to major markets and grocery stores.
  • Unagi – Unagi is another word for eel, and is far more popular at markets overseas.
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    Knot Just Flies, LLC
    61 State Route 94, Blairstown, NJ 07825
    Contact us at (844) 246-2978 in Blairstown, NJ, to stock up on affordable fishing supplies, including fresh live bait.
    (862) 233-9229
    Capt'n Chucky's Crab Cake Co Inc
    5159 W Chester Pike, Newtown Square, PA 19073
    Capt'n Chucky's Newtown Square is our production plant and retail outlet, where all the wonderfully-fresh, made-daily items are created for all The Capt'n Chucky's locations. All items are made fresh.
    (610) 355-7525
    Capt'n Chucky's Crab Cake Co.
    25 S Main St Ste 9, Morrisville, PA 19067
    We are best known for the wonderful crab cakes, but offer much more. We are constantly working on new recipes and menu items and hope to always keep it fresh and exciting.
    (215) 321-3939
    Wegmans Food Pharmacy
    5000 Wegmans Dr, Bethlehem, PA 18017
    (610) 317-1365
    Northampton Seafood Market
    109 Lilac Ct, Northampton, PA 18067
    (610) 262-3333
    Rock Around The Market
    1825 Chew St, Allentown, PA 18104
    (610) 770-0860
    Specialty Seafood Buying Group
    7303 Kernsville Rd, Orefield, PA 18069
    (610) 395-3600
    Scully's Seafood
    222 Cattell St, Easton, PA 18042
    (610) 252-9969
    Seafood Express
    766 Indian Creek Rd, Telford, PA 18969
    (215) 723-8300
    Indian Ridge Provisions
    400 Emlen Way, Telford, PA 18969
    (267) 203-8640
    Trans Global Products
    563 Township Line Rd, Schwenksville, PA 19473
    (610) 287-4078
    Bus-Tev LLC
    120 Jackson Valley Rd, Oxford, NJ 07863
    (908) 689-6818
    Mill Brook Farm Sea Food
    295 Windy Bush Rd, New Hope, PA 18938
    (215) 862-9135
    Seafood Chanty Corporate Offices
    4714 Perkiomen Ave, Reading, PA 19606
    (610) 779-7700
    Heller's Seafood Market
    1380 Easton Rd Ste 3, Warrington, PA 18976
    (215) 343-9600


    Wholesale fish and seafood is purchased every day by consumers, restaurants, and major distributors around the world. Fresh lobster, shrimp, salmon, crab, and fish are both imported and exported to markets and suppliers. This major industry brings in millions of dollars every year through restaurants and grocery stores alone. There is more than likely a fish and seafood company or distributor in your area. Across the United States, there is a consistent demand for seafood like sushi, frozen shrimp, dried oysters, fresh clams and tuna steaks. With so many fish and seafood options available, different eateries and markets offer different selections all the time. Some of the wholesale shell fish and seafood they acquire for customers include mussels, live lobsters, and fresh prawns. Depending on who the supplier is, the restaurant or market may get a discount rate when they purchase in bulk. However, it is important for all seafood distributors to make certain their shell fish, mussels, salmon, and clams are fresh before buying them. After all, consumers do not want to purchase old or expired fish. How fresh seafood is can make a world of difference in how it smells and tastes. By getting in touch with a local seafood restaurant, market, or supplier, you can learn a lot about specific dishes or shell fish they offer. The key is to focus on the specific types of fish or shrimp you are interested in. Make all inquiries you feel are necessary and relevant. Never be afraid to ask how fresh seafood is.
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