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Popular Pizza Terms
It’s no wonder that coupon-cutters, college students and anyone looking for a cheap delivery option turns to pizza. Consisting of just dough, sauce, cheese and maybe a sprinkling of pepperoni, pizza has been an economy food for centuries. Whether you want to cash in a coupon for free delivery or just grab a slice, here are some of the most popular styles.
California Style – California Stye pizza has a light, crispy crust and includes offbeat menu offerings like shrimp, asparagus, raw garlic and artichokes. This tradition often eschews meat in favor of all-vegetable pizzas, and may emphasize nutrition.
Chicago Style – Chicago Style pizza uses a deep-dish recipe. The dough isn’t so much thick as biscuit-like with a crust that is raised in order to hold extra chunky sauce and more toppings, making it a heartier and higher calorie meal.
New York Style – This style of pizza has a thin, chewy crust and decadent, high-fat, fresh mozzarella cheese. Restaurants advertising the New York style generally sell it by the slice—and huge slices at that.
Pan Style – When pizza is cooked in a pan, oil crisps the bottom layer of the dough for an enjoyable crunch. The pan style is a popular menu item among pizza franchises and restaurants in the Southeast.
Pizza Margherita – Pizza Margherita consists of tomato, mozzarella cheese, olive oil and fresh basil. It is named after Queen Margherita di Savoia, a 19th Century queen of Italy. If you notice, you’ll see that it bears the colors of the Italian flag.
Sicilian Pizza – Sicilian pizza is popular among Italian communities residing in New Jersey, New York and other Northern states. It is square with thick dough, extra sauce and extra cheese. Those sticking to the traditional recipe will use an Italian cheese called Caciocavallo, bread crumbs, anchovies and onions.
Restaurants that sell pizza often have a variety of recipes to choose from. They might have doughs that include garlic, cheese, and other flavorings. They might also offer a wide range of toppings, such as pepperoni and vegetables.
Most areas have several restaurants that offer pizza delivery and carryout. You can often explore their menus by searching the internet for their websites. Once you have the menu, you should have the basic information that you need to choose the type of crust, toppings, and sauces that you want.
You might notice that your area has several independent pizzerias as well as franchises. Although these restaurants might offer similar options as far as meat and vegetable toppings are concerned, they might have their own unique flavors that set them apart from competitors.
Reading online reviews could help you determine which restaurants offer the bread stick and pizza delivery that you want to order. Consumer forums, for instance, might have posts from people in your area. Reading those posts might help you determine which option has the best crust recipe, sauces, and toppings for your preferred pizza style.
While searching the Internet for information about the restaurants dough, topping, and delivery options, you should also consider looking for coupons that can help you save money on your order. Coupons might also provide information about the restaurant’s specials.
Health conscious individuals might even use the Internet to find nutritional information that helps them choose a low-calorie option that will satisfy their hunger without sacrificing taste.