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Popular Terms for Refrigeration Equipment, Supplies and Parts
Refrigeration equipment, supplies, and parts are required in many industries. Refrigeration units are used in restaurants, trucking industries, grocery stores, and hospitals. From walk-in units to below zero freezers, these appliances are necessary in the everyday operation of companies to ensure food, liquids, medicine, and other materials stay cold. Refrigeration equipment, parts, and supplies can include heat pumps, water dispensers, display cases, coolers, and air conditioning units. Customers can purchase commercial equipment new or used, depending on the purpose. Retailers may sell this equipment to the general pubic, or wholesalers may sell it to large customers such as supermarkets at a bulk discount. Here are some top terms for regarding the refrigeration industry.
Chillers – Machines designed to remove heat from a liquid through vapor-compression to circulate the liquid within a heat exchanger to refrigerate or cool down the air.
Condensers – Devices that condense substances from gas to liquid form through cooling. A heat exchanger is an example of a condenser, and a refrigerator is a typical appliance that utilizes a condenser.
Temperature Controls – Gauges that control the temperature of a particular space. Home thermostats and air conditioning units are both examples of systems that feature temperature controls for desired air temperature adjustment.
Below Zero Freezers – Used within commercial applications, these freezers feature frigid temperatures for the ultimate in food preservation systems.
Refrigerated Trucks – A large vehicle that transports perishables at a specific temperature. Some trucks are simply insulated, while others feature an actual cooling mechanism to keep food and other perishables at a constant temperature to avoid spoilage.
We are a local refrigeration company specializing in the manufacture of custom built commercial coolers and freezer machines. We can create you anything you need to meet your supermarket, grocery or restaurant requirements.
Restaurants, trucks, supermarkets, and hospitals all need refrigeration equipment, supplies, and parts to function properly. These items include refrigerators, walk-in coolers, deli display cases, water dispensers, and ice machines. This topic can also refer to chillers, appliances, compressors, air conditioning units, and heat pumps. Customers who need these products usually need them in bulk, so they often buy from suppliers who can give them a volume discount on their order. These companies sell anything from new and used automatic controls and condenser systems to ammonia refrigeration systems and evaporators. Other accessories include drawers, temperature controls, valves, coils, and replacement parts. Many of the newer refrigerated models out there now are energy efficient, using less energy, translating to higher savings and less of an impact on the environment. Restaurants often need to transport fresh foods from farmer's markets or distribution plants, and require refrigerated trucks. These trucks keep the food chilled with frigid temperatures until it can get to the restaurant, where it is then placed inside another refrigeration unit or freezer system until used. Grocery stores often need to keep foods frozen, such as chicken nuggets, vegetables, and French fries. They usually boast an entire aisle of frozen foods within glass door freezer units that keep all the food frozen until the consumer wishes to purchase it. Food can last for a long time when frozen. That's why it's important to have a fully-functioning freezer and refrigeration unit. When they break down, they need to be repaired as soon as possible to avoid food spoilage. Refrigerating equipment, supplies, and parts suppliers offer repair, parts replacement, installation, and maintenance.