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Phoenix, Arizona - Restaurant Equipment & Supplies Wholesale search results Premier Listings

Taylor Freezer Sales Of Arizona
When We're Cold, We're Cold.
Commercial Refrigeration Service
Repair Specialists Since 1963.
Arizona Casters Equipment & Wheels, Inc.
We Keep You Moving in the Right Direction.
Bootz Manufacturing
Engineered to last a lifetime since 1960.
Byassee Equipment Repair Co Inc
Your Commercial Cooking Equipment Will Run Like New,
Fair Refrigeration
It's Not Just Our Name - It's How We Do Business.
American Baking System
Founded To Supply High Quality Bakery Equipment To The American Baking Industry.
Leather Like New LLC
Mobile Leather Repair & Cleaning.
McFarlands Custom Carpet & Area Rug Fabrication
Finest Custom Area Rug Fabrication.
Bartoli Cleaners & Laundry
Quality Service & Convenience.
Terms that Every New Restaurant Owner Should Know

Opening a restaurant can be exciting. Everything is fast paced and you get to meet a lot of people. Behind management doors, you will have to know the tricks of the trade and the terminology associated with running a professional kitchen. It takes more than just being a good cook, so here are a few key terms that every food business owner, cook and restaurant equipment and supplies dealers should know.

  • Backorder – This is when you order products, such as restaurant equipment, food or kitchen supplies, that are no longer in stock, but are shipped immediately upon availability.
  • Menu – This is a list of beverage and food tems that are offered to customers and that are related to the concept of your restaurant.
  • Casual Dining – A restaurant that has a casual dress code and atmosphere. Food on the menu are priced moderately for casual dining.
  • Front of the House – A reference for the front portion of a restaurant where customers are allowed, such as the entry area, restrooms, dining room and conference rooms. The host or hostess is usually in charge of this area.
  • Full Service – A restaurant that has waiters/waitresses that cater to customers’ needs.
  • Single Service Utensil – Kitchen tableware that is disposable. These are used for carry-out food and one-time or one-person usage. These are popular because they're cheap.
  • Demographic Surveys – Surveys that are conducted to determine the age, race, gender, income, profession, etc. of your restaurant’s customers, allowing you to better cater to them with your prices and menu items.
    Mission Restaurant Supply
    San Antonio, TX 78210
    Keep your restaurant or catering company stocked with help from our local Phoenix area restaurant equipment and supplies. Providing wholesale prices on all of the restaurant supplies you need.
    Clean Sweep House Cleaning
    Feel Good About Coming Home Again.
    Oriental Rugs Of Scottsdale
    The King Of Rugs.
    Sort By Limit By City Distance
    Tilted Kilt Pub and Eatery
    2 E Jefferson St, Phoenix, AZ 85003
    Tilted Kilt in Downtown Phoenix is a Celtic themed sports pub, featuring the world famous Tilted Kilt Girls. We offer 24 beers on tap. Everyday from 3pm - 7pm and 9pm - close is our ""Hoppy Hour"", w
    (602) 293-3888
    A to Z Used Equipment
    1821 W Grant St, Phoenix, AZ 85007
    (602) 230-8480
    Commercial Design & Contracting Int'l Inc
    1602 W Encanto Blvd, Phoenix, AZ 85007
    (602) 252-8032
    Auto-Chlor System
    3525 E Wood St, Phoenix, AZ 85040
    (602) 437-9333
    Bootz Manufacturing
    25 S 41st St, Phoenix, AZ 85034
    (602) 275-3651
    Metal Works Custom Fabrication LLC
    1429 E Hadley St, Phoenix, AZ 85034
    (602) 462-1111
    Architectural Metals Inc
    2221 W Granada Rd, Phoenix, AZ 85009
    (602) 269-1400
    Southwest Design & Supply Inc
    3729 E Wier Ave, Phoenix, AZ 85040
    (602) 437-2944
    Taylor Freezer Sales of Arizona Inc
    2825 E Chambers St, Phoenix, AZ 85040
    (602) 276-1733
    Tru Temp Equipment Warehouse
    3836 E Watkins St, Phoenix, AZ 85034
    (602) 269-1001
    National Restaurant Supply
    5010 S 48th St, Phoenix, AZ 85040
    (602) 225-2828
    Ventana Distributing Co Inc
    2825 E Chambers St, Phoenix, AZ 85040
    (602) 268-3386
    Aero Equipment Co Division of Byassee Equipment Co
    1939 E Washington St, Phoenix, AZ 85034
    (602) 256-7550
    Pope Lime Co
    1101 E Ocotillo Rd, Phoenix, AZ 85014
    (602) 274-0917
    Victor's Hot Dog Cart Co
    4735 N Central Ave, Phoenix, AZ 85012
    (602) 278-8000

    If you are opening up a restaurant, bakery, cafe, or even catering business, you will need to seek out equipment and supplies from a wholesale manufacturer. Depending on what is in store for your menu, your kitchen may need anything from an industrial oven for baking to used tables and glassware for a dining room.

    Seek out many different manufacturers that specialize in what type of restaurant or food business you are opening. Many different wholesalers can supply you with various types of equipment, so be sure find a business that offers all the supplies your new restaurant needs. Also, take into account that it may be cheaper to buy all your equipment from one wholesale manufacturer because of bulk discounts.

    Different types of food restaurants and caterers need different types of equipment and supplies. For instance, if your new business is a bar, you will need an ice machine, bar stools, and lots of glassware. If you are a baker, look for a company that can supply your kitchen with quality baking equipment, including everything from multiple industrial ovens to mixing bowls. If you are opening a restaurant or cafe, you will need many cooking supplies from stoves with pots and pans to tables and decorations. If you are a caterer, you will need transportable commercial stoves for cooking, and even a refrigerated truck to transport your food.

    To learn more about what type of supplies your business may need, search online. It is important to be informed about what equipment you will need before going directly to a manufacturer. Also, ask experienced owners to get a better idea of what you are getting into.

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